The Daily Yumm! *Lunch* 11/30/11

Lunch Time!!! What are we having?!

Tomato and Bacon Grilled Cheese Sandwich

Here's what you'll need:

4 slices bacon
butter, softened
2 slices white bread
4 slices tomato
4 slices American cheese
** Bowl of Tomato Soup is optional **

Now, He's how to make it!

1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, and set aside.
2. Heat a large skillet over medium heat. Spread butter onto one side of each slice of bread. Lay slice of bread, butter side down, in the skillet. Top with a slice of cheese, 2 slices tomato, bacon, and another slice of cheese. Cover with a slice of bread, butter side out. Fry sandwiches until golden on both sides.

YUMMY!!!

Now to Drink:

The Real Shirley Temple (Non-Alcoholic)

What you will need:

6 oz Ginger Ale
1.5 Grenadine
Cherries (optional)

How to make it:

In a glass with plenty of ice combine both Grenadine and Ginger Ale, top with a cherry.

Enjoy your lunch!!!